Genetically modifying food can lead to things like Cancer, Diabetes, and other diseases. EU has banned it for the most part because of it's unhealthy nature, and tendency to cause problems in the body. They aren't "frankenstein foods", just foods that have been modified to help production and efficiency.
Answer:
the branch of public health concerned with monitoring or mitigating those factors in the environment that affect human health and disease
Explanation:
No because you put the bacteria from the trash on raw meat
The answer is True because if they compare it to others with a similar age and genders it will help them see if your results are similar to others your age range.
Since, the options are not given the question is incomplete. The complete question is as follows:
A serving of food that has 10% to 19% of a nutrient based on a 2,000-calorie diet is considered to have __________. A. low nutritional value B. good nutritional value C. average nutritional value D. excellent nutritional value
Answer: B. good nutritional value
Explanation:
The average person needs 2,000 calories a day. If the food contains the daily value of 5%, then it can be considered to be low in the nutrient content, whereas a food source that consists of 10% to 19% of the nutrient content then it can be considered as a good source of nutrition. If the food consists of 20% of the nutrient content then it can be said as the excellent source of nourishment.