<span>Fischer projection for D-2-ketotetrose is in Word document below.
</span>D-2-ketotetrose is monosaccharide, having both a ketone (a ketose) and four carbons (a tetrose). There are two ketotetroses (the enantiomers) L and D-erythrulose, this is D-erytrhrulose (1,3,4-trihydroxy-2-butanone).
The <span>Fischer projection is </span>two-dimensional<span> representation of a </span>three dimensional organic molecule.
Answer :
(A) Br₂ (s) : molecular solids
(B) AgCl (s) : ionic solids
(C) S (s) : atomic solids
(D) CH₄ (s) : molecular solids
Explanation :
Molecular solids : It is defined as the solids in which they are held together by covalent forces, dipole interactions as attractive forces etc.
Ionic solids : It is defined as the solids in which the atoms composed with oppositely charged ions.
Atomic solids : It is defined as the solids in which the molecules are held together by covalent forces and also includes pure substance.
(A) Br₂ (s)
It is molecular solids because they are held together by covalent forces.
(B) AgCl (s)
It is ionic solids because in this atoms composed with oppositely charged ions.
(C) S (s)
It is atomic solids because it is a pure substance.
(D) CH₄ (s)
It is molecular solids because they are held together by covalent forces.
Answer:
2 grams of salt must be added by chef to make the recipe noticeably saltier.
Explanation:
Weber's Law :

Where =
I = Initial stimulus intensity
ΔI = Difference threshold
k = Weber constant
According to Weber’s constant for saltiness , k= 
Amount of salt required for the recipe , I= 10 g


2 grams of salt must be added by chef to make the recipe noticeably saltier.