Mixtures are physically combined while compounds are not. Compounds form new substances while mixtures do not
Observe the movment of other planets would be your answer
Answer:
They tenderize the product by coating and weakening the gluten bonds within the structure.
Even though they contain little or no moisture, they provide the illusion of wetness. ...
They enable browning.
They help move heat through the product, perpetuating the baking process.
Explanation:
Answer:
B. asking questions
Explanation:
She's "wondering" what brain freeze is. she's like asking a question is her thoughts. idek lol sorry if its wrong :)
