Answer:
1. Assess what needs to be done
Employees should always consider the weights and distances involved, the heights from where a load has to be picked up or set down, and the frequency of the activity. Never lift more than what you can manage safely.
2. Decide what can be lifted safely
Employees will need to make a measured call on what they can safely lift, based on their capability, the nature of the load, environmental conditions and training.
A good Health and Safety training program should start with manual handling. But it should also cover a diverse range of areas. Depending on the individual employee’s role, training may cover everything from manual handling to managing work-related stress and dealing with violence and aggression.
Explanation:
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Answer:
Remote patient monitoring can help improve chronic disease management by collecting and analyzing additional patient-generated health data, such as blood glucose levels in diabetes and blood pressure levels in hypertension. Understanding the values and how to manage them can assist patients in meeting their goals.
Explanation:
False. Females do digest faster than most men. They h<span>ave stronger enzymes. </span>
Vitamin A deficiency is the leading cause of preventable blindness in children and increases the risk of disease and death from severe infections such as diarrhoeal disease and measles.
