Answer:
Lowering the object near the ground decreases its <u>potential energy.</u>
<u></u>
Explanation:
Potential Energy : Energy possessed by the object due to its shape ,Size and Position is called potential energy.
Example :
Change in shape and size : When you compress the spring , potential energy is introduced in it . So it expand quickly when you remove your hand.
Change in position : when you swing , after attaining maximum height (extreme ends) , the swing comes back on its on .This is because at maximum height ,the swing has<u> maximum Potential energy . </u>Hence it fall back on its on because it already has potential energy.
Potential energy(P) is given by the formula :
P = mgh
where ,
m= mass of the object
g = acceleration due to gravity
h = height of the object from the ground
If the height of the object increases from the ground , its potential energy also get increase.
<u><em>On lowering the object The height of the object from the ground reduces . So potential energy also reduces.</em></u>
Answer:
The frequency of photon is 0.75×10¹⁵ s⁻¹.
Explanation:
Given data:
Energy of photon = 5×10⁻¹⁹ J
Frequency of photon = ?
Solution:
Formula;
E = hf
h = planck's constant = 6.63×10⁻³⁴ Js
5×10⁻¹⁹ J = 6.63×10⁻³⁴ Js ×f
f = 5×10⁻¹⁹ J / 6.63×10⁻³⁴ Js
f = 0.75×10¹⁵ s⁻¹
The frequency of photon is 0.75×10¹⁵ s⁻¹.
Answer:
The fundamental principle involves the formation of equilibrium and separation into distillate and bottoms governed by the equilibrium composition curve , number of stages and the purity with which the distillate is required.
Explanation:
Distillation is a type of the separation process by physical means of a mixture on basis of its difference in boiling point or vapor pressure .
Where we can just heat the mixture and separate out the components i.e the component with lower boiling point will form vapor easily and can be later condensed whereas the component with higher boiling point will remain as residue.
In case of a distillation column the same principle is applied at different stages to separate multiple components .The stages are known as trays or plates . In general , there is a certain liquid on each of the plate, and the arrangements are made for the ascending vapors to pass through the liquid and make contact with it . The fundamental principle involves the formation of equilibrium and separation into distillate and bottoms governed by the equilibrium composition curve , number of stages and the purity with which the distillate is required.
Answer:
Total cost = $40.25 (Approx)
Explanation:
Given:
Per ounce = $1.15
Number of student = 28
Each student eat = 0.035 kg
Find:
Total cost
Computation:
Total weight of candy = 28 × 0.035 kg
Total weight of candy = 0.98 kg
1 ounce = 0.028 kg (approx).
Total weight of candy = 0.98 kg / 0.028
Total weight of candy = 35 ounce (Approx)
Total cost = 35 × $1.15
Total cost = $40.25 (Approx)
