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harina [27]
2 years ago
12

What is the definition of bond length?

Chemistry
1 answer:
a_sh-v [17]2 years ago
6 0

Answer:

C: No correct response

Explanation:

Bond length is simply defined as the distance between two atoms that are participating in a bond.

Now, looking at the options, none of the options correctly defines it this way. The closest is option E which is "distance between two electrons" but it uses the word electrons instead of atoms. Thus none of the statements are correct

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Identify the property of the matter described below.
ZanzabumX [31]

Answer: C.

Explanation: Alcohol floats on oil and water sinks in oil. Water, alcohol, and oil layer well because of their densities, but also because the oil layer does not dissolve in either liquid. The oil keeps the water and alcohol separated so that they do not dissolve in one another. ... Water sinks because it is more dense than oil.

7 0
2 years ago
What does an arrow in a chemical equation show?
kobusy [5.1K]

Answer:

A chemical equation consists of the chemical formulas of the reactants (on the left) and the products (on the right). The two are separated by an arrow symbol (“→” usually read aloud as “yields”). ... The equation also identifies that all the compounds are in the gaseous state.

Explanation:

6 0
3 years ago
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Which atom would form a cation?<br> F<br> Na<br> N<br> P
sineoko [7]

Answer:

I believe Na

Explanation:

Copper, because it is the only metal out of all of them.

Therefore copper is the only element that can loose electrons to have a positive charge, it is the most likely to become a cation.

5 0
3 years ago
A 2.0 molal sugar solution has approximately the same freezing point as 1.0 molal solution of 1) CaCl2 2) CH3COOH 3) NaCl 4) C2H
sertanlavr [38]

Answer:

3) NaCl.

Explanation:

<em>∵ ΔTf = iKf.m</em>

where, <em>i</em> is the van 't Hoff factor.

<em>Kf </em>is the molal depression freezing constant.

<em>m</em> is the molality of the solute.

<em>The van 't Hoff factor is the ratio between the actual concentration of particles produced when the substance is dissolved and the concentration of a substance as calculated from its mass. </em>

<em></em>

  • For most non-electrolytes dissolved in water, the van 't Hoff factor is essentially 1.

<em>So, for sugar: i = 1.</em>

<em>∴ ΔTf for sugar = iKf.m = (1)(Kf)(2.0 m) = 2 Kf.</em>

<em></em>

  • For most ionic compounds dissolved in water, the van 't Hoff factor is equal to the number of discrete ions in a formula unit of the substance.

For NaCl, it is electrolyte compound which dissociates to Na⁺ and Cl⁻.

<em>So, i for NaCl = 2.</em>

<em>∴ ΔTf for NaCl = iKf.m = (2)(Kf)(1.0 m) = 2 Kf.</em>

<em></em>

<em>So, the right choice is: 3) NaCl.</em>

<em></em>

8 0
2 years ago
The heat of fusion for water is the amount of energy needed for water to
alexandr402 [8]
  The heat of fusion for water is the amount of energy needed for water to :
c.melt
3 0
3 years ago
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