I’m not sure what pro-life argument to add. Science suggests that fetuses don’t feel pain until the 6th month. They’re not aware that they’re alive. They have neurotransmitters or spinal fluids, their spine is barely developed until then, which is why most abortions aren’t done after that period. Roe vs Wade act is a human right. Other than that, the only excuses you could make for being pro-life is religion, but that isn’t fact so only use that in your writing if it’s a biased report.
Answer:
Kyla could not recall where she had been or what she had done all day.
Explanation:
Dissociative identity disorder may be defined as a psychological disorder and is mainly caused by repetitive, physical or sexual abuse. This is also known as multiple personality disorder.
The individual lacks the connection of the feeling, memories, emotion and sense of identity. The individual may become violent, excess traumatic and unable to control himself. Kyla case shows the dissociative identity disorder as she is unable to recall her whole day activity.
Thus, the correct answer is option (d).
The answer should be
<u>4. Your diet should include more of some food groups than others.</u>
Hope I helped
The correct answer is: consuming multiple servings of a product affects the nutritional values listed on the label by<em> doubling, or even tripling the amount of nutrients and calories consumed</em>.
Most packaged foods, such as potato chips, contain nutrition labels that generally look like this (refer to attached image). As you can see, this label lists the amount of calories and nutrients (carbohydrates, fats, sodium, etc.) found in one serving of chips- which is 1 ounce, or 15 chips. This serving size is fairly small, however, it contains 160 calories (with 60 grams of fat and 15 grams of carbohydrates). As the question states, packaged foods consumed in one sitting are often listed as multiple servings on the labeling; so if a person consumes 45 chips, he or she would be consuming three servings of the chips. This entails consuming 480 calories, instead of 160 calories from one serving.
Thus, consuming multiple servings of a product affects the nutritional values listed on the label by doubling, or even tripling the amount of nutrients and calories consumed.