Answer:
There is an increase in demand for higher quality and quantity of food and other products.
Explanation:
There is an increase in demand for higher quality and quantity of food and other products. So, there is a huge requirement for technological innovation. Investment is needed in research and development to develop crops that are pesticide-free, resistant to disease, and able to face various weather conditions. Vertical farming and carbon-capture technology can be used to meet growing world food demands.
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The correct answer is A) A roast at 125°F (52°C)
Explanation:
In general terms, bacteria thrive at warm temperatures; this means bacterial growth is lower at extremely hot/cold temperatures, but it is higher at warm or medium temperatures. Indeed, the ideal temperature for bacteria to develop and reproduce is between 4° C and 60°C. This implies from the options given the roast at 52°C represents an ideal temperature for the growth of bacteria. Also, other options include temperatures above 60°C, and therefore do not allow bacteria to grow well.
Answer:
mostly hydrophobic
Explanation:
A membrane is made of amphipathic molecules with the hydrophobic part pointing to the lumen and cytosol and the hydrophobic part (much bigger makes up most of the membrane) in the middle, the protein chains that are embedded in the membrane are thus mostly hydrophobic because the membrane is mostly hydrophobic and like likes like