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prohojiy [21]
3 years ago
11

Jamal pays $29.25 for 3 pounds of cocoa powder. Assume that the cost y, in dollars, is proportional to the amount of cocoa powde

r x, in pounds. find the slope
Mathematics
1 answer:
sammy [17]3 years ago
3 0

Answer:

Step-by-step :

Your answer

Your answer

9.75

Mark it as Brainlist answer. Follow me.

Mark it as Brainlist answer. Follow me.

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Factor the trinomial: 3x^2 + 20x +25
Snezhnost [94]
Factor by grouping is (3x+5)(x+5) .
3 0
3 years ago
Help please thank you!
Alborosie

Step-by-step explanation:

p = -1, -4

q = -2, 2

p-q = (-1, -4) -1(-2, 2)

= 1, -6

7 0
2 years ago
Critical Thinking Explain how the formulas for the perimeter and area of a square may be derived from the corresponding formulas
vazorg [7]
The formulas for the perimeter and area of a square may be derived from the corresponding formulas for a rectangle because, like rectangles, squares are quadrilaterals, therefore sharing the same formal characteristics as a rectangle. They both contain a pair of lengths and a pair of widths, giving us 2-dimensional figures on a plane.
6 0
3 years ago
How does f(x)=9^x change over the interval from x=8 to x=10
Vsevolod [243]

Answer:

Step-by-step explanation:

9^8 to 9^10 involves a change (multiplication) of 9^8 by 9^2 (which is 81).

Over the given interval, f(x) increases by 81.

7 0
3 years ago
your recipe calls for 2 over 3 cups of sugar. you are only making 2 over 4 of the recipe. how much sugar do you need? not simpli
dalvyx [7]

The quantity of sugar required for 2/4 of the recipe is 1/3 cups

<h3>How to solve fraction?</h3>

let

  • x = quantity of sugar needed

Ratio of sugar to recipe

2/3 : 1 = x : 2/4

2/3 ÷ 1 = x ÷ 2/4

2/3 × 1/1 = x × 4/2

2/3 = x × 2

2/3 = 2x

x = 2/3 ÷ 2

x = 2/3 × 1/2

= 2/6

x = 1/3 cups

Therefore, the quantity of sugar required for 2/4 of the recipe is 1/3 cups

Learn more about fraction:

brainly.com/question/11562149

#SPJ1

8 0
2 years ago
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