Answer:
0.9975 cup
Step-by-step explanation:
"Unrefined dark crystalline sugar" is what non-chemists call "brown sugar."
200.0 g brown sugar = 1 cup
199.5 g brown sugar = 199.5× 1/200
.0
199.5 g brown sugar = 0.9975 cup
A standard measuring cup is not capable of this precision and, furthermore, the mass of brown sugar you can get into a cup depends on how tightly you pack it.
Your Mole Day cake will be fine if you use 1 cup of brown sugar as usual.
Answer:
The reaction will continue in the forward direction until all the NO or all the NO₂ is used up.
Explanation:
- <em>Le Châtelier's principle </em><em>states that when there is an dynamic equilibrium, and this equilibrium is disturbed by an external factor, the equilibrium will be shifted in the direction that can cancel the effect of the external factor to reattain the equilibrium.</em>
- So, according to Le Chatelier's principle, removing the product (N₂O₃) from the system means decreasing the concentration of the products; thus, the reaction will proceed forward to produce more product to minimize the stress of removing N₂O₃ from the system.
- <em>So, the reaction will continue in the forward direction until all the NO or all the NO₂ is used up.
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The sun heats up the atmosphere at the equator. The dense water sinks under and forms deep water masses under the ocean current. Then it gets wind due to the air current and this brings currents at the surface if the ocean.
C The number of outermost electrons increases.
