Answer: 104
Step-by-step explanation:
Answer:
C. $824.74, $175.26
Step-by-step explanation:
1) Amount Credited
The formula to calculate the amount credited =
Amount paid ÷ ( 100% - Discount)
Discount is given in the question as 3/10
Where 3 = Discount rate
Amount paid = $800
Amount credited = 800/( 100% - 3%)
= 800/ 97%
= 800/ 0.97
= $824.74
b) Outstanding balance = Invoice - Amount credited
Invoice = $1000
Amount credited = $824.74
Outstanding balance = $1000 - $824.74
= $175.26
Answer:
17
Step-by-step explanation:
So, this is a percentage problem.
Start off by finding how many students 0.28% is:
If 100% = 5780
0.01% = 0.578
Now:
0.01% = 0.578
0.28% = 16.184
The exercise tells you to round for a whole person, so 16.184 turns 17
And that's the answer!
Answer:
720 grams of flour.
10.8 grams of salt.
14.4 grams of yeast
36 ml of oil.
Step-by-step explanation:
The recipe is:
600g flour
9g salt
12g yeast
30ml oil
500ml water
Now we use 600ml of water.
We can take the quotient between the amount of water we use and the amount of water in the recipe, this is:
600ml/500ml = 1.2
Then the ratio between the quantities we need to use and the quantities un the recipe should be always 1.2
Or the quantities that Eli needs to use will be 1.2 times the ones shown in the recipe.
Then she needs to use:
1.2*600g flour = 720 grams of flour.
1.2*9g salt = 10.8 grams of salt.
1.2*12g yeast = 14.4 grams of yeast
1.2*30ml oil = 36 ml of oil.
