Answer: Ideally, the average heartbeat per minute of an individual is 80 beats per minute.
So if an individual heart's does 80 beats per minutes, then in one hour, that'd be 80 multiplied by 60 minutes, that'd be 4800 beats per hour. In a day, we have approximately 24 hours. Therefore, the total number of heart beat in a day will be 24 multiplied by 4800 which is 115200 heart beats in a day.
A food handler will put the older products first according to the FIFO food safety standards.
Explanation:
According to food safety standards, food handlers are legally entitled to provide safe food to their consumers.
One of the primary rules that a food handler should follow while putting food products is the <u>FIFO – First In First Out rule.</u> This is a method of stock rotation based on the date of expiry.
According to FIFO rule, dating the products is the first step. This date marking allows the food handlers to know about the time of arrival of each product. They should stock the products by keeping the older products in the front and the latest arrivals at the last. This way, they will be able to put the older products first.
FIFO rules facilitate food safety, quality and also prevent wastage.
Answer: the percentage that is illegal for alcohol is 0.05%
Answer:
The code for the mentioned procedure is as follows: 02HK3JZ
Explanation:
The ICD-10-PCS is a system that was proposed by the Centers for Medicare and Medicaid Services in the United States, which agrees coding rules for procedures that are related to health issues, which uses an alphanumeric code of seven characters supplied by a key for each of them. The code for the mentioned procedure is as follows: 02HK3JZ, which means: insertion of pacemaker lead into R ventricle, perc approach.
