A bread recipe calls for 1 teaspoon of yeast for every 2
1 answer:
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|EG| / |FH| = |GD| /|HD|
6/8 = |GD|/14
|GD| =6*14/8 = 10.5
Answer:
162
Step-by-step explanation:
260/2=130
130+32=162
Answer:
23
Step-by-step explanation:
This should be right.
Part A:
-mk - 110 > 75
-mk > 185
m < 185/-k (Fraction)
m < - 185/k (Fraction)
Part B:
2c - 8f + 24
-8f = 24 - 2c
f = 24/-8 -2c/-8
f = 3 + 1/4 c
