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mote1985 [20]
3 years ago
10

Why glucose (monosaccharide) and maltose (disaccharide) give positive Benedict test?

Chemistry
1 answer:
ryzh [129]3 years ago
6 0

Answer:

please give me brainlist and follow

Explanation:

Substance in water + 3 mL Benedict's solution, then boil for few minutes and allow to cool. The common disaccharides lactose and maltose are directly detected by Benedict's reagent because each contains a glucose with a free reducing aldehyde moiety after isomerization.

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