One of the challenges that scientists face when classifying a new fossil is that any tiny detail is all that separates one species from another. Further exploration is required to identify another set of characteristics that may help in deciding which organism belongs or create a new class.
GMOs have a ton of pros and cons, so it's hard to say. Although, I personally would like to avoid them. With the amount of people who have gone gluten free, there's more of a reason for it than being a hipster or a yuppie. Because the demand for wheat is so high, we had to genetically modify it. Although this increased its abundance, a lot of humans' digestive systems haven't evolved with it. That is the reason why it makes so many people sick, because they cant digest it. If the rate at which GMOs are being created and nourished continues, it's likely our digestive systems will reject it, possibly causing famine due to the inability to eat our own food.<span />
1) Adenosine triphosphate (ATP) is thought of as the "molecular currency" for energy transfer within the cell. Function: ATPs are used as the main energy source for metabolic functions. They are consumed by energy-requiring (endothermic) processes and produced by energy-releasing (exothermic) processes in the cell and Cells store energy in the form of ATP; cells make 36 ATP through cellular respiration.
2) Energy is normally stored long term as carbohydrate, in plants the storage polymer is starch whereas in animals the storage polymer is glycogen. Both of these are formed from the monomer alpha-glucose (C6H12O6). When energy is required by the cell, storage polymers are hydrolysed to yield glucose molecules, which are the starting point of respiration, a series of chemical regions yielding ATP, the universal cellular energy release molecule.
