C. They are able to be divided by a chemical reaction.
OK First we need to eliminate 2 answers which would be A and C
that leaves B and D
I believe the correct answer is D
because it explores all of the relationships of the food web as to just one.
hope this helps
Answer:
I'm a bit confused with the question... it is worded weird.
Explanation:
By the looks of it the controlled variable is how far you dip the paper towel in the water, the independent variable is the bowl filled with water, and the dependent variable is the water climbing up the towel.
FYI: I'm not 100% positive, but I'm pretty sure these are correct for the most part. Sorry I couldn't be more help!
Answer: Here are three reasons if they don't help just tell me.
1. Changes in water temperature can affect the environments where fish, shellfish, and other marine species live. As climate change causes the oceans to become warmer year-round, populations of some species may adapt by shifting toward cooler areas. Oceans are becoming more acidic. 2. Oceans are becoming more acidic. The acidity of seawater is increasing as a direct result of increasing carbon dioxide levels in the air from human activities, like burning fossil fuels. Concentrations of carbon dioxide are higher than in the last 800,000 years. Carbon dioxide dissolves in water, changing seawater chemistry and decreasing pH (making seawater more acidic). The ocean’s increased acidity results in thinner shells and more shellfish die as they become easier for predators to eat. 3. More severe storms and precipitation can pollute coastal waters. Warmer oceans increase the amount of water that evaporates into the air. When more moisture-laden air moves over land or converges into a storm system, it can produce more intense precipitation—for example, heavier rainstorms. Heavy rain in coastal areas can lead to increases in runoff and flooding, impairing water quality as pollutants on land wash into water bodies. Some coastal areas, such as the Gulf of Mexico and the Chesapeake Bay, are already experiencing “dead zones” – areas where water is depleted of oxygen because of pollution from agricultural fertilizers, delivered by runoff. The phrase “dead zone” comes from the lack of life – including fish – in these waters.
a fact.
Flowers tend to respond to stimuli
Stimuli are anything that causes arousal or enables an object to respond or react.
There are many different kinds of stimuli for which is different for every organism, for example, water, light and carbon dioxide are three stimuli and materials needed for photosynthesis in plants to manifest.
<span>In humans, we have nutrients or food, oxygen and water for us to survive. These are stimuli, eyes need light as a stimuli for it see and function. Nasal receptors needs smell as stimuli caused by molecular reactions of an object as a stimuli. And others.<span>
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