Answer:
2.67 M
Explanation:
Molarity, which is the molar concentration of a substance, can be calculated using the formula;
M = n/V
Where;
M = molarity (M)
n = number of moles (mol)
V = volume (Litres)
Based on the provided information in this question, mass of lithium sulfate (Li2SO4) = 734g, volume = 2.5L
Using mole = mass/molar mass
Molar mass of Li2SO4 = 7(2) + 32 + 16(4)
= 14 + 32 + 64
= 110g/mol
Mole = 734/110
Mole (n) = 6.67moles
Molarity = n/V
Molarity = 6.67/2.5
Molarity = 2.668
Molarity of Li2SO4 in the solution is 2.67 M
Answer:
C) mass.
Explanation:
The speed of a body is given by the relation between the displacement of a body in a given time. It can be considered the greatness that measures how fast a body moves.
Speed analysis is divided into two main topics: average speed and instantaneous speed. It is considered a vector quantity, that is, it has a module (numerical value), a direction (Ex .: vertical, horizontal) and a direction (Ex .: forward, upwards). However, for elementary problems, where there is displacement in only one direction, the so-called one-dimensional movement, it is advisable to treat it as a scalar quantity (with only numerical value).
The mass of an object is not an important factor in determining the speed of that object. However, time, direction and distance are important factors in determining speed.
Answer:In general, a scientific law is the description of an observed phenomenon. It doesn't explain why the phenomenon exists or what causes it. The explanation of a phenomenon is called a scientific theory.
Explanation:
Answer: 8.25 moles of oxygen are produced.
Explanation: The reaction follows:

By Stoichiometry,
As, 4 moles of Aluminium is produced by 2 moles of aluminium oxide
11 moles of aluminium will be produced by = 
Now, 2 moles of aluminium oxide produces 3 moles of oxygen, so
5.5 moles of Aluminium oxide will produce = 
Hence, 8.25 moles of oxygen will be produced.
Answer: Thin pancakes with milk are the English version of traditional fluffy Russian pancakes baked with yeast. In Europe, pancakes look like thin, almost transparent napkins. In France they are called "crepes" and are served with hundreds of different fillings. There are no special tricks in cooking: the thinner the dough, the thinner the pancakes are. An openwork version, in a hole, will work if part of the milk from the recipe is added to the dough a little hot. Before pouring the first pancake, you should heat the pan well. The pancake is ready when it begins to brown until crispy.
Explanation:
That's what the other person said it's in russian and its a recipe.