They study the human body
Answer:
e. staphylococcal enterotoxin
Explanation:
Staphylococcal enterotoxin is a toxin that is produced by the bacteria Staphylococcus aureus. It is a toxin found inside the gastrointestinal tracts of the human body which is why it is called an enterotoxin and it results in food poisoning when consumed by humans.
Staphylococcal enterotoxin is proteinous in nature and it can be found on dairy products such as milk or cheeses that have been contaminated by Staphylococcus aureus.
After consumption of the contaminated milk or cheeses, the person begins to experience symptoms of nausea, diarrhea as well as vomiting.
Staphylococcal enterotoxin is a very heat stable toxin which means even though you heat up a food contaminated with this toxin, the bacteria may die by the toxins would still remain in the food.
The best way to avoid food poisoning by Staphylococcal enterotoxin is to avoid eating contaminated foods.
Dialysis performs the function of the kidneys if they've failed.
Answer:
No, when the concentration of carbon dioxide is high, such as in peripheral tissues, CO2 binds to hemoglobin and the affinity for O2 decreases, causing it to release.
Explanation:
The O2 molecule is reversibly combined with the heme portion of the hemoglobin. When the partial pressure of O2 is high, as in the case of pulmonary capillaries, for example, the binding of O2 to hemoglobin and the release of carbon dioxide are favored, this is known as the Haldane effect. If, on the contrary, when the concentration of carbon dioxide is high, such as in peripheral tissues, CO2 is bound to hemoglobin and the affinity for O2 decreases, causing it to release, this is known as the effect Bohr.
Explanation:
Chromosome 11 is made of over 130 million base pairs.
Approximately how many genes are found on chromosome 11? 2000
