Physical Properties: Sodium bicarbonate is an odorless, white crystalline solid or fine powder. It has a slightly alkaline taste. Its density is 2.20 g mL-1 and it decomposes in temperatures above 50 ºC. The decomposition yields to sodium carbonate. It is highly soluble in water and poorly soluble in acetone and methanol. It is insoluble in ethanol.
Chemical Properties: Sodium bicarbonate is an amphoteric compounds, it means the compound has a character acids an basic at the same time. It is highly soluble in water, resulting in a slighty alkaline solution.
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Answer:
dipole-dipole interactions.
Explanation:
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Hydrogenated vegetable oil is a preservative, thus, the correct option is D. Hydrogenated vegetable oil are used by food industries to prevent fat rancidity in order to give their product a longer shelf life. Hydrogenated oils are very good preservatives because all the enzymatic activities in the oil has been neutralized during the hydrogenating process.