Answer:
it might lead you to an unhealthy future
Explanation:
It is true that we need to almost cut the carbohydrates in our diet if we want to reduce the risk of heart disease. True.
<h3>Why does carbohydrate raise cholesterol?</h3>
This is to provide the vitamins, nutrients and minerals the body needs to function at its best. When one of these groups, in this case carbohydrates, is cut, the tendency is for it to be compensated with more proteins and fats, which can increase the cholesterol level.
With this information, we can conclude that It is true that we need to almost cut the carbohydrates in our diet if we want to reduce the risk of heart disease. True.
Learn more about carbohydrates in brainly.com/question/14614055
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I think it would be C, but I may be wrong. You may wanna double check
Recommended calorie intake depends on factors such as age, size, height, sex, lifestyle, and overall general health. Recommended daily calorie intakes in the US are around 2,500 for men and 2,000 for women. But also do remember everything in moderation because if you have a healthy lifestyle then you should be ok if you eat more calories than recommended sometimes.
Hopes this helps :)
