The answer is A. Man-made
Answer:
Bread Flavored syrup (contains water, high sugar concentration, flavors, e.g., used to flavor coffee and drinks)
Explanation:
Food spoilage refers to a situation in which food is no longer fit for consumption due to the action of certain microorganisms on the food. Hence, microorganisms cause the spoilage of food and beverages.
The rate of action of microorganisms on different beverages depends mostly on the content of the beverages.
Yeasts are often responsible for the spoilage of beverages with high sugar content and these tend to spoil faster than other beverages.
GUANINE
Adenine always bonds with thymine, and cytosine always bonds with guanine.
hope it helps...!!!
The answer is 4 chemical energy from the grass.
HAPPY NEW YEAR!
Resolving power<span> is the ability of an imaging device to separate (i.e., to see as distinct) points of an object that are located at a small angular distance or it is the </span>power<span> of an optical instrument to separate far away objects, that are close together, into individual images.</span>
