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a_sh-v [17]
3 years ago
12

What causes the sugar to dissolve in water?

Chemistry
2 answers:
soldier1979 [14.2K]3 years ago
6 0

Answer:

PORS U N DISOLVENTE ELAGA YU E LAZUCR UAE SOLN TOU

Explanation:

vaieri [72.5K]3 years ago
3 0

Answer:

Sugar dissolves in water because energy is given off when the slighty polar sucrose molecules form intermoleeular bonds with the polar water molecules.

Explanation:

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A 12.0g sample of a substance requires 50.9 J to raise its temperature by 6.00 c. What is it’s specific heat
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\qquad\qquad\huge\underline{{\sf Answer}}

Let's find the specific heat of sample using given formula :

\qquad \tt \dashrightarrow \:Q = m \: s \triangle T

where,

  • Q = heat transfer

  • m = mass

  • S = specific heat

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\qquad \tt \dashrightarrow \:50.9 = 12 \times \: s  \times 6

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Given 8.25 g of butanoic acid and excess ethanol, how many grams of ethyl butyrate would be synthesized, assuming a complete 100
mash [69]

Answer:

              10.87 g of Ethyl Butyrate

Solution:

The Balance Chemical Equation is as follow,

   H₃C-CH₂-CH₂-COOH + H₃C-CH₂-OH  →  H₃C-CH₂-CH₂-COO-CH₂-CH₃ + H₂O

According to equation,

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So,

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Solving for X,

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