The best and most correct answer among the choices provided by the question is the fourth choice "alcoholic fermentation"
Ethanol fermentation<span>, also called </span>alcoholic fermentation<span>, is a biological process which converts sugars such as glucose, fructose, and sucrose into cellular energy, producing </span>ethanol<span> and carbon dioxide as a side-effect.</span>
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4 moles of NaCl is produced from 2 moles of Na₂CrO₄.
<u>Explanation:</u>
Given reaction is
PbCl₂(aq) + Na₂CrO₄(aq)→ PbCrO₄(s) + 2 NaCl (aq)
It is the balanced equation which means that on both sides of the equation, number of atoms of each element are equal.
From the above balanced equation it says that molar ratio of Na₂CrO₄ to NaCl is 1 : 2.
That is 1 mole of Na₂CrO₄ produces 2 moles of NaCl, so the molar ratio is 1:2.
2 moles of Na₂CrO₄ produces 4 moles of NaCl.
So the molar ratio of Na₂CrO₄ to NaCl is 2: 4.
Answer:
The answer is below!!
Explanation:
Although Frosted Flakes are higher in sugar than other cereals and often not considered diet food, they can be part of a healthy weight-loss plan. Cereals that are low in calories and fat content such as Frosted Flakes may help you lose weight.
“Froot Loops is an excellent source of many essential vitamins and minerals and it is also a good source of fiber with only 12 grams of sugar,” said Celeste A. Clark, senior vice president of global nutrition for Kellogg's, which makes Froot Loops.
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Answer:
Explanation:
1. The reaction will proceed backward, shifting the equilibrium position to the left.
2. The reaction will proceed forward, shifting the equilibrium position to the right.
3. Either add more of the products ( H2O or Cl2) or remove the reactant (HCl or O2)
