Answer:
The second compartment
Explanation:
The first sink is for rinsing, the second for cleaning, and the third is for sanitizing.
Answer:
1. Help others 2.When they are sick or ill take care of them.
Explanation:
Storing leftover foods at room temperature on a countertop demonstrates an unsafe food safety practice.
1. VARY TEMPO <span>
</span><span>2. INCREASE DENSITY
</span>3. INCREASE RANGE OF MOTION
<span>4.DECREASE MECHANICAL ADVANTAGE
</span>
According to the dietary guidelines for Americans which of the following is important in order to maintain a healthy weight.
D. Eat nutrient-dense food
