7<span> to 49 10 to 100. 30 Secs. 3. What is the </span>pH<span> value of pure </span>water<span>? 0 3 </span>7<span> 10 ... How do acids </span>taste<span>? </span>bitter sour<span> sweet salty. 30 Secs. </span>7<span>. How do </span>bases taste<span>? </span>bitter<span> ... 8. Which kind of solution would react with a metal? acidic basic </span>neutral water<span> ... cocoa </span>has<span> a </span>bitter taste<span>. It is most likely which of the following? acid </span><span>base neutral</span>
Best* and are there answer choic
Answer:
Three types of chemical bonds are important in human physiology, because they hold together substances that are used by the body for critical aspects of homeostasis, signaling, and energy production, to name just a few important processes. These are ionic bonds, covalent bonds, and hydrogen bonds.
Explanation:
<u>Answer:</u> The correct answer is Option b.
<u>Explanation:</u>
Reducing agents are defined as the agents which help the other substance to get reduced and itself gets oxidized. They undergo oxidation reaction.

For determination of reducing agents, we will look at the oxidation potentials of the substance. Oxidation potentials can be determined by reversing the standard reduction potentials.
For the given options:
- <u>Option a:</u>

This ion cannot be further oxidized because +1 is the most stable oxidation state of silver.
- <u>Option b:</u>

This metal can easily get oxidized to
ion and the standard oxidation potential for this is 0.13 V

- <u>Option c:</u>

This metal can easily get oxidized to
ion and the standard oxidation potential for this is 0.0 V

- <u>Option d:</u>

This metal can easily get oxidized to
ion and the standard oxidation potential for this is -0.80 V

- <u>Option e:</u>

This ion cannot be further oxidized because +2 is the most stable oxidation state of magnesium.
By looking at the standard oxidation potential of the substances, the substance having highest positive
potential will always get oxidized and will undergo oxidation reaction. Thus, considered as strong reducing agent.
From the above values, the correct answer is Option b.
Mass is not conserved in chemical reactions. Mass is therefore never conserved because a little of it turns into energy in every reaction