What we know: A dozen costs 1.32; there are 12 in a dozen.
What we need to know: How much a restaurant makes selling 1 egg at 0.99.
First, find the value of one egg; you can do that by dividing the total cost (1.32) by the amount (12):
1.32 / 12 = 0.11 <-- The cost per egg is 11 cents. To find the profit of the restaurant, just subtract the cost from the price they sell it for:
0.99 - 0.11 = 0.88 <-- The profit the restaurant makes per egg is 88 cents.
Hope this helps.
Answer:
I'm not sure what you are asking for?
Step-by-step explanation:
The 5 in the tens place = 50, and the 5 in the hundreds place = 500.
To compare them (Are you asking me for the difference between them???), then, 500 - 50 = 450.
But, again, I'm not sure what you want.
Looks like A is the answer.
Answer:
0.98 cents
Step-by-step explanation:
All you do to solve this is ou do 11.76 divided by 12
11.76 divided by 12 is actually just 98 cents (0.98)