Answer:
EDTA is a chelating agent used to preserve samples for DNA extraction and as an anticoagulant
Explanation:
Ethylenediaminetetraacetic acid (EDTA) is a well-known chelating agent that binds metal ions (iron and calcium ions). In police cases, EDTA can be used for DNA extraction since this agent chelates metal ions in DNase enzymes which are contained in the samples, thereby reducing their activity and preserving DNA samples for a long time. Moreover, EDTA is also used as an anticoagulant for blood cells, which allows preserving the cellular components and the morphology of blood samples.
Answer:
The correct answer is: The low power objective.
Explanation:
The low power objective can cover a large field of sight which is ver useful for analyzing several specimens or to inspect smaller ones.
This power also helps the microscope to get aligned and has a reach for the low objective of 10X.
Answer:
Explanation:
The homozygous recessive individual can only produce 1 type of gamete (<em>aabb</em>).
The heterozygous individual can produce 8 types of gametes, of which 2 are parental and the rest are recombinant.
Genetic distance (m.u.) = Frequency of Recombination (%)
If the distance between genes A and B is 50 m.u., 50% of the gametes produced by the heterozygous individual, and therefore the offspring, will have recombinant phenotypes.
Without knowing that the genes are located on the same chromosomes, I'd think they are on different chromosomes, because you would get the same result: 50% recombinant offspring.
Whenever the genes on the same chromosome are separated by at least 50 m.u., or they are in different chromosomes, crossing over between them can happen with no restrictions and they will behave as independent of one another.
Well I believe it’s answer A. copper because copper is used to make wiring in a smartphone
The potato crop devastation occurred in Ireland for not using one single potato species.
Explanation:
Potato became the staple crop of 18th Century Ireland and was easy to grow in the soil of this place. Later, it became the most dependent crop of the people of Ireland which made its supply very demanding leading to the yielding of more than one species of potatoes.
This yielding reduced the variety in the genetics of potatoes that helped in preventing the disease that affect potatoes by making the Irish people susceptible to famine. The Phytopthora bacteria affected the potatoes of North America in the year 1840 and Ireland’s moist weather in that same year made the blight to thrive.
