Phenotypic variations in genetically identical organisms that grow in the same controlled environment may be due to mutation.
<h3>Mutation</h3>
This refers to a sudden change to the DNA sequence of living organisms.
When the DNA base sequence of organisms changes, the effect is shown in the morphology of organisms.
For organisms that are genetically identical but grow in different environments, phenotypic variations might exist as a result of environmentally acquired traits during the struggle to adapt to their environments.
In the same environment, however, genetically identical organisms are not expected to be phenotypically different, unless a mutation to the DNA of one has occurred.
More on mutation can be found here: brainly.com/question/17106056
The first step of protein synthesis is called transcription. The DNA transcription to mRNA is actually the first step of the protein synthesis. During the transcription step the instructions encoded in the DNA of the genes are transcribed into the nucleotide sequence code of a ribonucleic acid (RNA)....
so your answer is Option (A)
Answer: B
Explanation:
I think it is either A, B. I think it is B because Butter is a saturated fat and is saturated with hydrogens. This makes it solid. They are made from animal fats that contain saturated fatty acids that are solid at room temperature. Soft margarine is made of plant fats which remain liquid at room temperatures like the corn oil. -I searched this up UnU Hope this helps.
Gas and plasma .............
