Answer:
your answer will be 160 degrees Fahrenheit
Explanation:
because t he interior of a raw hamburger usually does contain bacteria, and is safest if cooked well done." Because E. coli is killed at 155 degrees Fahrenheit, the USDA sets the minimum safe temperature for ground beef at 160 degrees Fahrenheit. We can only second this.
Answer:
then just close your eyes or start reading something or drink a cup of coffee
Explanation:
When I was racing my friend for our snacks the behavior changed we where more motivated to get the snacks we where both in heavy competion