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2 years ago

Can you tell me name of Chemicals in food?

Chemistry

1 answer:

Artyom0805 [142]2 years ago

6 0

Answer:

Guar gum

sodium nitrite

artificial food colorings

monosodium glutamate

etc

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A 32.5 g iron rod, initially at 22.4 ∘C, is submerged into an unknown mass of water at 63.0 ∘C, in an insulated container. The f

a_sh-v [17]

Answer:

$m_{H_2O}=39.0g$

Explanation:

Hello,

In this case, is possible to infer that the thermal equilibrium is governed by the following relationship:

$\Delta H_{iron}=-\Delta H_{H_2O}\\m_{iron}Cp_{iron}(T_{eq}-T_{iron})=-m_{H_2O}Cp_{H_2O}(T_{eq}-T_{H_2O})$

Thus, both iron's and water's heat capacities are: 0.444 and 4.18 J/g°C respectively, so one solves for the mass of water as shown below:

$m_{H_2O}=\frac{m_{iron}Cp_{iron}(T_{eq}-T_{iron})}{-Cp_{H_2O}(T_{eq}-T_{H_2O}} \\\\m_{H_2O}=\frac{32.5g*0.444\frac{J}{g^0C}*(59.7-22.4)^0C}{-4.18\frac{J}{g^0C}*(59.7-63.0)^0C} \\\\m_{H_2O}=39.0g$

Best regards.

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2 years ago

Can you tell me name of Chemicals in food?​

Can you tell me name of Chemicals in food?