A bag of soil will weigh in kilograms
Answer:
The answer to your question is: 7
Explanation:
The reaction between HCl and NaOH is a neutralization reaction, that means that the products will be water and a salt and the pH will be 7.
HCl + NaOH ⇒ NaCl + H₂O
Answer:
Different materials have different densities. So it is False
There are:
19.8g of nuts (90x0.22=19.8)
31.5g of granola (90x0.35=31.5)
16.2g of dried fruit (90x0.18=16.2)
22.5g of chocolate chips (90x0.25=22.5)
Answer is: the approximate freezing point of a 0.10 m NaCl solution is -2x°C.
V<span>an't
Hoff factor (i) for NaCl solution is approximately 2.
</span>Van't Hoff factor (i) for glucose solution is 1.<span>
Change in freezing point from pure solvent to
solution: ΔT = i · Kf · m.
Kf - molal freezing-point depression constant for water is 1,86°C/m.
m - molality, moles of solute per
kilogram of solvent.
</span>Kf and molality for this two solutions are the same, but Van't Hoff factor for sodium chloride is twice bigger, so freezing point is twice bigger.
