Answer:
D)
Explanation:
This seems like a weird question
Water is held together by covalent bonds. The amount of energy required to break these bonds so that water would split into it's respective ions is pretty high. The chances that any one of the molecules floating in 1L of water get enough energy to spontaneously burst into it's ions is slim to none.
So, D) seems like the most likely answer
Answer:
0.628 M.
Explanation:
In order to solve this problem we need to keep in mind the<em> definition of molarity</em>:
- Molarity = moles / liters
We are given both the <em>number of moles and the volume of solution</em>, meaning we can now proceed to <u>calculate the molarity</u>:
- Molarity = 0.220 mol / 0.350 L
The bone tissue contains many small pauses this is most likely caused by osteoporosis.
<h3>What is osteoporosis?</h3>
Osteoporosis is a health condition that weakens bones, making them fragile and more likely to break.
Osteoporosis causes bones to become weak and brittle — so brittle that a fall or even mild stresses such as bending over or coughing can cause a fracture.
Osteoporosis-related fractures most commonly occur in the hip, wrist or spine.
Bone is living tissue that is constantly being broken down and replaced.
Hence, the bone tissue contains many small pauses this is most likely caused by osteoporosis.
Learn more about the osteoporosis here:
brainly.com/question/7246059?referrer=searchResults
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Answer:
The correct answer is 1 glycogen degradation would slow down.
Explanation:
Glycogen is the principle storage polysaccharide present in the liver and muscle of human body.
Glycogen contain both alpha-1,4-glycosidic linkage and alpha -1,6-glycosidic linkage.During glycogenolysis some glucose residues are transferred from branch point of the glycogen to its end and thereafter a single glucose residue is linked to the branch point of glycogen by alpha-1,6-glycosidic linkage.
The alpha-1,6-glycosidic linked glucose of glycogen is finally get separated from glycogen by the catalytic activity of alpha-1,6-glycosidase enzyme in the final step of glycogenolysis.
According to the given question if there is no alpha-1,6-glycosidic linkage in the glycogen then glycogen degradation will slow down.
transverse wave
A transverse wave is a wave in which particles of the medium move in a direction perpendicular to the direction that the wave moves.
