Answer:
4.76×10¯⁵ cm
Explanation:
We'll begin by converting 476 nm to m. This can be obtained as follow:
1 nm = 1×10¯⁹ m
Therefore,
476 nm = 476 nm × 1×10¯⁹ m / 1 nm
476 nm = 4.76×10¯⁷ m
Finally, we shall convert 4.76×10¯⁷ m to cm. This can be obtained as follow:
1 m = 100 cm
Therefore,
4.76×10¯⁷ m = 4.76×10¯⁷ m × 100 cm / 1 m
4.76×10¯⁷ m = 4.76×10¯⁵ cm
Thus,
476 nm = 4.76×10¯⁵ cm
The chlorine usually forms a Chloride ion.
The Chlorine gains an electron leaving it 17 protons and 18 electrons. Since it has 1 more electron than protons, chlorine has a charge of −1, making it a negative ion. When ions form, atoms gain or lose electrons until their outer energy level is full.
What do you mean by Chlorine forming an ion?
Chlorine has one electron when it forms an ion to be an anion with a charge of -1. The charge of an ion, and thus the number of electrons the atom will gain or lose. If an atom has less than four valence electrons, it will lose them to become a cation.
The chloride ion is the anion Cl− which is formed facilitating important chemical reactions coupled with its usage in the everyday world.
To know more about Chlorine from the given link
brainly.com/question/13682965
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Answer:
Bread is a Molecule.
Explanation:
This is what I found.
Bread cannot be classified as a compound. Compounds are formed when two or more substances are bonded together chemically, however, mixtures are not chemically bonded.
The chemical building blocks of bread are proteins and starch. Starch molecules are long, chained polymers of simple sugars (such as glucose) joined end to end by chemical bonds. Proteins on the other hand are more complex, made up of varying combinations of different amino acids.
Hope this helps.
Under normal circumstances, the nitrogen-containing bases adenine (A) and thymine (T) pair together, and cytosine (C) and guanine (G) pair together. The binding of these base pairs forms the structure of DNA
