DNA is deoxyribonucleic acid, which is insoluble in ethanol. In the process of centrifugation the addition of ethanol can aid to separate protein from its DNA.
<h3>What is centrifugation?</h3>
Centrifugation is a process of separating different molecules in a given sample that have different densities by rotating them in solution around an axis at high speed.
It is the frequently applied techniques in the molecular biology laboratory.
The addition of alcohol or ethanol to the sample followed by centrifugation can separate the proteins from its DNA.
Thus, the substance used to separate the proteins from the DNA is alcohol or ethanol.
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Answer:
The best to adapted because they already know how to survive through the toughest situations instead of being fit which leads them to nowhere but death
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Explanation:
Answer:
c) Gives a cell its distinctive characteristics
Explanation:
Carbohydrates perform two main functions in the cell's membrane: <em>they participate in cell recognition and adhesion</em> (cell-cell signaling or cell-pathogen interactions), they also have a structural role as a physical barrier.
Most of the carbohydrates linked to the membrane are in the form of <em>glycoproteins oy glycolipids</em>, these are the molecules that share information and recognize host cells. <em>Glycocalyx </em>is another way we find carbohydrates in the cell membrane, this layer has cell-adhesion molecules that enable cells to adhere to each other.
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3- perform the functions of the cell
