Answer:
The energy absorbed in the first move is greater than the energy released in the second move.
Explanation:
The greater the level number the greater the energy.
A movement up a level requires energy so energy id absorbed.
Dropping down a level releases energy.
In the preparatory phase of glycolysis, two molecules of ATP are invested and the hexose chain is cleaved into two triose phosphates. During this, the phosphorylation of glucose and its conversion to glyceraldehyde-3-phosphate take place. During this phase, the conversion of glyceraldehyde-3-phosphate to pyruvate and the coupled formation of ATP take place. Because Glucose is split to yield two molecules of D-Glyceraldehyde-3-phosphate, each step in the payoff phase occurs twice per molecule of glucose.
Glyceraldehyde 3-phosphate dehydrogenase Simultaneous oxidation and phosphorylation of G3P produce 1,3-bisphosphoglycerate (1,3-BPG) and nicotine adenine dinucleotide (NADH).
The divalent cation also affected the response of the enzyme from the endosperm and shoots to adenine nucleotides and inorganic pyrophosphate.
This phase is also called the glucose activation phase. In the preparatory phase of glycolysis, two molecules of ATP are invested and the hexose chain is cleaved into two triose phosphates. During this, the phosphorylation of glucose and its conversion to glyceraldehyde-3-phosphate take place. Steps 1, 2, 3, 4, and 5 together are called the preparatory phase.
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Answer:
0.143L
Explanation:
Molar mass of H2SO4 = 98g/Mol
No of mole = mass/molar mass
No of mole= 49/98 = 0.5 mol
No of mol = concentration × volume
Volume = n/C = 0.5/3.5 = 0.143L
<u>Answer:</u> The final temperature of the coffee is 43.9°C
<u>Explanation:</u>
To calculate the final temperature, we use the equation:
where,
q = heat released = 
m = mass of water = 10.0 grams
C = specific heat capacity of water = 4.184 J/g°C
= final temperature = ?
= initial temperature = 20°C
Putting values in above equation, we get:
Hence, the final temperature of the coffee is 43.9°C
