Answer:
D) food that a chef seal in a plastic bag and cook under a controlled temperature condition.
Explanation:
Sous vide, also known as low temperature long time cooking, is a method of cooking in which food is placed in a plastic pouch or a glass jar and cooked in a water bath for longer than usual cooking times at a precisely regulated temperature.
La energía térmica es la energía que proviene del calor.
De nada ;)
The answer should be (4) they are negative subatomic particles and are found surrounding the nucleus. The nucleus is formed by neutrons and protons. Neutrons are neutral and protons are positive.
the any four ways in which a chemical equipment can be more informative are 1 colour change2 change of temperature 3 evolution of gas 4 production of n odar
Explanation:
if the answer is correct mark me as brain list
