Answer:
The correct answer is : B. Carbon dioxide gas is produced as a by-product of alcohol fermentation but not lactic acid fermentation.
Explanation:
In t5he lactic fermentation, the end product is lactic acid whereas in Alcohol fermentation produces by-product carbon dioxide gas which makes it more suitable for baking.
Alcohol fermentation takes place the bread is made as gas is what puts tiny air bubbles within the dough of the bread and makes bread lighter consistency we are used to. Yeast helps in producing carbon dioxide by alcohol fermentation.
Answer:
1. Arch of Aorta
2. Thoracic Aorta
3. Abdominal Aorta
4. Common/external iliac artery
5. Femoral artery
6. Popliteal artery
7. Anterior tibial artery
8. Dorsalis pedis artery.
This is what I got for this question, hope this helps!!
Explanation:
Starch is a quick supplier of energy, while ATP is stored energy that is broken apart into ADP when the immediate energy runs ous
Answer:
because it is hard to breakdown fat in a very short time while ATP can be broken down in a very short time.Fats have a very strong bond of molecular chains and this makes it hard to breakdown quickly
In any ecosystem, there are factors to control populations.
In a stream, the predators of a certain organism will help keep populations checked. Moreover, the limited resources, such as space and food, will keep the population from growing out of control.