<span>The metric system is the most commonly used, most accurate, and easiest to use of all the measuring systems. </span>
Answer:
C. taste for salt and sugar.
Explanation:
the most common personal preference in the taste of food is salt and sugar amounts taken in a meal. Most of the people vary in their intake of salt and sugar. Other options such as desire for sour tastes, significant nutritional value and craving for protein are not common preferences for most people. Nutritional value for each meal is only sought by athletes or people who strictly needs to control it for professional purposes. A desire for sour is also not common in many individuals. A craving for protein is also less commonly seen.
Answer:
This behavior is due to high personal competence and low environmental stress; press
Explanation:
Generally, we know that aging come with a lot of difficulties which may include strangeness when faced with a new environment that has the capacity to interfere with how one can exercise independence and autonomy. Sophie began to act that way because she has high personal competence and low environmental stress, which shows that her mental health and cognitive abilities are still intact.
Answer:
A chemical called endorphins are released in your brain, this causes a stress relief sensation and mood boost
Explanation:
The hair cells are located in the basilar membrane.
