9514 1404 393
Answer:
replace recipe quantities:
1/4 ⇒ 5/8; 1/2 ⇒ 1 1/4; 1 ⇒ 2 1/2; 1 1/2 ⇒ 3 3/4; 2 ⇒ 5
Step-by-step explanation:
The given recipe serves 4, so must be multiplied by 10/4 = 5/2 to make it make 10 servings.
The numbers in the recipe (ignoring units or ingredients) are ...
1/4, 1/2, 1, 1 1/2, 2
Each of these numbers needs to be multiplied by 5/2 to get the number for the larger recipe.
1/4 × 5/2 = 5/8
1/2 × 5/2 = 5/4 = 1 1/4
1 × 5/2 = 5/2 = 2 1/2
(1 1/2) × 5/2 = 3/2 × 5/2 = 15/4 = 3 3/4
2 × 5/2 = 5
Then, to make the larger recipe, rewrite it with the quantities replaced as follows:
old value ⇒ new value
1/4 ⇒ 5/8
1/2 ⇒ 1 1/4
1 ⇒ 2 1/2
1 1/2 ⇒ 3 3/4
2 ⇒ 5
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For example, 1 1/2 lbs of fresh tomatoes ⇒ 3 3/4 lbs of fresh tomatoes
_____
<em>Additional comment</em>
If you actually want to create the recipe, you may find it convenient to use a spreadsheet to list quantities, units, and ingredient names. Then you can add a column for the quantities for a different number of servings, and let the spreadsheet figure the new amounts. (A spreadsheet will compute quantities in decimal, so you will need to be familiar with the conversions to fractions--or use metric quantities.)
Answer:
her bank statement will show that she has $144 less than her checkbook balance
Step-by-step explanation:
let the amount of money in the bank before writing the check be x
after writing the check for $72, because she accidentally recorded this as a credit, here checkbook will reflect a balance of :$(x + 72)
However, the bank correctly records the debit of the $72, resulting a balance of: $(x-72)
Hence compared to her checkbook, the bank records will show an amount difference of :
(x-72) - (x + 72)
= x - 72 -x -72
= -144
i.e her bank statement will show that she has $144 less than her checkbook balance
I think the answer is b bc you do 18.15 * 30 then subtract all the taxes
Answer:
(a^2+ax-y) (a^2+ax+y^2)
Step-by-step explanation:
a^4+2xa³+a²x²-y^4
(a^2+ax)^2-y^4
(a^2+ax-y) (a^2+ax+y^2)
Answer:
1 1/4 inches
5/48 foot
Step-by-step explanation:
to solve this question, convert feet to inches
1 feet = 12 inches
8 x 12 = 96 inches
7feet,10 3/4 inches long = (7 x 12) + 10 3/4 inches = 94 3/4 inches
Subtract 94 3/4 inches from 96 inches
96 inches - 94 3/4 inches = 1 1/4 inches
or 5/4 x 1/12 = 5/48 foot
