The reaction that has the greatest tendency to be reversed in an spontaneous redox reaction is that whose forward standard reduction potential is the lowest (mos negative) one because that means that the reversed reaction will have the highest (most positive) standard reduction potential.
So, the answer is Cr(3+) + 3e- ---> Cr(s) with Eo = -0.91 V, whose reversed reaction is Cr(s) - 3e- ---> Cr (3+) with Eo = +0.91 V.
Answer: the second option Cr(3+) + 3e- ---> Cr(s) Eo = -0.91 V
<h3><u>Answer;</u></h3>
<u>= 5 M or 5 moles/liter</u>
<h3><u>Explanation;</u></h3>
At point E, 90 g of substances X are dissolved in 100 g of the solvent.
100g of the solvent is equal to 100 ml
Molarity is the number of moles of a substance in one liter of a solvent.
90 g of X are in 100 ml
But; the RFM of X = 180 g/l
Therefore; the moles of X in 90 g = 90/180
= 0.5 moles
Therefore;
0.5 moles of X are contained in 100 ml of the solvent;
Thus, molarity = 0.5 × 1000/100
=<u> 5 M or 5 moles/liter</u>
The gallionella bacteria reaction
that is Fe2+ → Fe3+ is example of oxidation reaction (answer A)
Explanation
oxidation reaction reaction occurs when electrons are lost during reaction by a molecule or ion or atom. when oxidation occurs the oxidation state of the molecule or ion or atom increases. For this reason Fe2+ → Fe3+ is a oxidation reaction since the oxidation state move from oxidation state 2 to 3
Answer:
Strong intermolecular forces: an increase in viscosity of the liquid, increase in surface tension, decrease in vapor pressure, and an increase in the boiling point.
Weak intermolecular forces: a decrease in viscosity, a decrease in surface tension, an increase in vapor pressure and an increase in boiling point.
Explanation:
Intermolecular forces are forces of attraction or repulsion between neighboring molecules in a substance. These intermolecular forces inclde dispersion forces, dipole-dipole interactions, hydrogen bonding, and ion-dipole forces.
The strength of the intermolecular forces in a liquid usually affects the various properties of the liquid such as viscosity, surface tension, vapour pressure and boiling point.
Strong intermolecular forces in a liquid results in the following; an increase in viscosity of the liquid, increase in surface tension, decrease in vapor pressure, and an increase in the boiling point of the liquid.
Weak intermolecular forces in a liquid results in the following; a decrease in viscosity, a decrease in surface tension, an increase in vapor pressure and an increase in boiling point of that liquid.
