Livestock producers and breeders rank livestock on their ability to produce high quality, efficient breeding animals and market-worthy <u>offspring</u>.
To be able to effectively evaluate breeding and market animals is of vital economic importance for the animal markets. The same traits used to evaluate <u>high-grade slaughter animals</u> are also important in the <u>grading </u>of <u>breeding stock</u>.
When we judge livestock we classify them as:
- Superior livestock
- Average livestock
- Inferior livestock
We are looking for the most desirable traits to fit our particular market and genetic needs. The "Livestock Judging Manual" indicates that some of the most prevalent traits necessary to score a better rating are:
- <em>Live weight</em>
- <em>Fat depth</em>
- Muscling
and many more. The most important of which is muscling given that an animal with more muscle will produce more desirable meat for the average consumer, and therefore can be sold at higher prices.
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Photosynthesis and chemosynthesis Let me know if you want me to explain more in depth.
I bottomlands where water is plentiful, the soil is often thick.
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Answer:
Let's start by defining the two terms. “Influence is the process of getting someone else to want to do, react, think, or believe the way you want them to.” Source: Chris Hadnagy, Social Engineering: The Art of Human Hacking. Manipulation is defined as “exerting devious influence over a person for your own advantage”.
Explanation:
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Answer:
A population of rabbits
Explanation:
Biomass is the weight of every organism in the species combined together.
Rabbits are primary consumers. They obtain more energy from the food they eat than foxes do. This is because foxes are secondary consumers. There will be fewer foxes in the ecosystem than rabbits.
The weight of all the rabbits in an ecosystem will be more than the weight of all the foxes in the same ecosystem.