2 years ago

If you were a scientist investigating the effects of antioxidants in foods, what would you test and why?

1 answer:

lina2011 [118]2 years ago

5 0

Answer:

One possible reason why many studies on antioxidant supplements do not show a health benefit is because antioxidants tend to work best in combination with other nutrients, plant chemicals, and even other antioxidants.

Explanation:

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