Answer:
119.7 mL.
Explanation:
- From the general law of ideal gases:
<em>PV = nRT.</em>
where, P is the pressure of the gas.
V is the volume of the container.
n is the no. of moles of the gas.
R is the general gas constant.
T is the temperature of the gas (K).
- For the same no. of moles of the gas at two different (P, V, and T):
<em>P₁V₁/T₁ = P₂V₂/T₂.</em>
- P₁ = 100.0 mmHg, V₁ = 1000.0 mL, T₁ = 23°C + 273 = 296 K.
- P₂ = 1.0 atm = 760.0 mmHg (standard P), V₂ = ??? mL, T₂ = 0.0°C + 273 = 273.0 K (standard T).
<em>∴ V₂ = (P₁V₁T₂)/(T₁P₂) </em>= (100.0 mmHg)(1000.0 mL)(273.0 K)/(296 K)(760.0 mmHg) = 121.4 <em>mL.</em>
Missing question: Write the net ionic equation for the precipitation reaction that occurs when aqueous solutions of ammonium carbonate and cobalt(II) bromide are combined.<span>Balanced chemical reaction:
(NH</span>₄)₂CO₃(aq) + CoBr₂(aq) → CoCO₃(s) + 2NH₄Br(aq).
Net ionic reaction:
2NH₄⁺(aq) + CO²⁻(aq) + Co²⁺(aq) + 2Br⁻(aq) → CoCO₃ + 2NH₄(aq)+ 2Br(aq).
or CO²⁻(aq) + Co²⁺(aq) → CoCO₃(s).
Answer:
Explanation:The final homogenous solution, after cooling it to 40°C, will contain 47 g of potassium sulfate disolved in 150 g of water, so you can calculate the amount disolved per 100 g of water in this way:
[47 g of solute / 150 g of water] * 100 g of g of water = 31.33 grams of solute in 100 g of water.
So, when you compare with the solutiblity, 15 g of solute / 100 g of water, you realize that the solution has more solute dissolved with means that it is supersaturated.
To make a saturated solution, 15 grams of potassium sulfate would dissolve in 100 g of water.
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Answer: can someone please translate so i can answer.
Explanation:
sorry
Answer:
Here malonic acid acts as a competitive inhibitor of succinate dehydrogenase
Explanation:
Malonic acid structurally resembles succinic acid as a result the enzyme succinate dehydrogenase cannot distinguish between malonic acid and succinic acid.
That"s why malonic acid interact with succinate dehydrogenase thereby blocking the catalytic activity of the later.
As this mechanism is a type of competitive inhibition that"s why increasing the concentration of substrate succinic acid can reduce the inhibitory effect of malonic acid.