Answer:
more ; the proofreading system
Explanation:
Transcription is considered to be more error prone and this is mainly attributed to differences in the proofreading system.
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The lactose-digesting bacteria like to grow on milk agar .Bacillus cereus growth and survival were examined during the production of cheese of the Gouda variety. Approximately 102 B. cereus spores per milliliter of cheese milk were intentionally added to pasteurized milk before it was used to make the cheese in the pilot plant.
"milk agar," in which 2% nonfat powdered milk is added to the agar base. lactose-digesting bacteria like to grow on milk agar. Surface plating on B. cereus selective medium was used to count B. cereus, while lactic acid bacteria were counted on lactic agar and MRS agar (de Man-Rogosa-Sharpe). Samples of the milk before renneting, the curd at cutting, the half-whey removal, the final whey removal, the hooping of the curd, the cheese after pressing, the cheese after brining, after one week, after two weeks, after four weeks, and after six weeks were all taken for microbiological analysis. The growth of lactic acid bacteria during cheese production was unaffected by B. cereus.
Learn more about B. cereus here-
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It gives you a generic understanding of how the sequence of events will go.
The statement above is FALSE.
Waste solvents are both flammable and toxic.
Waste solvents refers to the liquid waste obtained from the chemical processes that are performed in a laboratory. Such waste are labelled as hazardous, which means, they are toxic and harmful.
An ecosystem is a community of living organisms in conjunction with the nonliving components of their environment, interacting as a system. ... By feeding on plants and on one-another, animals play an important role in the movement of matter and energy through the system.
