Apples turn brown when exposed to air because it undergoes aerial oxidation. Due to this, when the inside of the apple is exposed to the air containing oxygen and water, it turns brown. When apple is uncut, skin of the apple protects it from this process.
If the peeled apple in kept in the refrigerator, the oxidation reaction is greatly slowed down. This is because, rate of chemical reaction decreases with temperature. Hence, in refrigerator it would take several days for it to turn brown.
Answer:
Formula of the compound = 
Explanation:
Given,
No. of mole of O = 8.20 mol
No. of mole of P = 3.30 mol
Chemical formula = 
Ratio of P and O = 
formula of the compound =
Answer:
Answer below.
Explanation:
An exothermic reaction is a chemical reaction that releases energy through light or heat. It is the opposite of an endothermic reaction. Expressed in a chemical equation: reactants → products + energy.
Answer: You could put the frozen block of ice on the stove and let it melt and eventually boil out leaving the salt behind
Explanation:
<span>Water has a high specific heat. ...Water in a pure state has a neutral pH. ...Water conducts heat more easily than any liquid except mercury. ...Water molecules exist in liquid form over an important range of temperature from 0 - 100° Celsius. ...<span>Water is a universal solvent.</span></span>
