Esophagus is the tube directly above the stomach below the mouth
Answer:
numbered form 1 though 10
Answer:
E. Coli (Option A)
Explanation:
It's not B. Salmonella is contracted from reptiles, poop, etc. and is unlikely to be found in a regulated restaurant setting.
It's not C. Gastroenteritis isn't really a foodborne illness and has specific, easily identifiable symtoms anyways.
It's not D. Ryan would be dead if he contracted Botulism.
I believe the answer is: D. They can be stored in the body.
Unlike other similar substance, Fat-soluble vitamins cannot be dissolved in water and would give the best performance when being consumed together with foods with higher fat content.
When the body do not use all the existing fat soluble vitamins, they would be stored within the liver and fatty tissue for future use.
