modifies DNA in order to improve the host or its offspring
<span>As humans cause more carbon dioxide to be released into the Earth's atmosphere, it causes the oceans to become much more acidified which in turn begins to damage the precious coral reefs. Roughly one quarter of all the life in the ocean is dependent on coral reefs for food and shelter.</span>
Sorghum and millet are the grains that thrive well in arid environments. Sorghum is a close relative of the smaller millet, with the latter measuring only a third in size to sorghum. It is important to know that sorghum is sometimes called great millet.
Every 192 -gram cup of cooked whole sorghum or millet contains 22 grams compared to wheat (16 grams), brown rice (15 grams), and maize (16 grams).