Commercial agriculture can often lead to water-quality problems in the following ways:
- The washing of fertilizers and pesticides into water bodies from farms.
<h3>What is water quality?</h3>
Water quality refers to the state of a water body that encompasses it's physical, chemical and biological characteristics.
The water quality of a water body is crucial to its suitability for domestic or drinking purpose.
Commercial agriculture greatly affects water quality in the following ways:
- The washing of fertilizers and pesticides into water bodies from farms.
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Answer:
Phosphagen provides the needed energy for the muscle tissues which can not be immediately supplied by glycolysis or oxidative phosphorylation. They supply immediate but limited energy as sudden demands for lots of energy by the muscle tissues arise.
Explanation:
Phosphagens are high energy storage compounds majorly found in muscular tissue of animals.
They allow maintenance of the high energy phosphate stores in its normal concentration ranges which discard the problems associated with ATP-consuming reactions in these tissues as against the presence of adenosine triphosphate.
The muscle tissues are actively working and need constant supply of energy and the energy produced by glycolysis and oxidative phosphorylation might not sum up to the needs of the tissues. So therefore, phosphagens serve as a stand by mechanism for energy production for the tissues mostly during sustained muscle activity.
The man, the muscle cells' phosphocreatinine concentration is more than three times the concentration of ATP and represent a ready reserve of high energy phosphate that can be donated directly to Adenosine diphosohate to release energy.
Different organisms use different biomolecule as a phosphagen. Majority of animals use arginine as their phosphagen, chordates use creatinine, annelids use lombricine.
They all perform these similar functions described above.
B. Carbon dioxide bexause it is 96.5%
Energy is "lost" at each trophic level when you go up the chain. <span> Typically there are fewer organisms at higher trophic levels.
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Answer: But-2-enoic acid has
11 Sigma Bonds and
2 Pi Bonds.
Explanation: The sigma bonds which are formed due to head to head overlap of partally filled orbitals are shown in
red color, while Pi bonds which are formed after the formation of sigma bond by overlap of orbitals perpendicular to the sigma bond are shown in
blue color.