NaClO, K2CO3, and NaF will form basic soltions.
Answer:
7.35 - 7.45
Explanation:
The pH scale ranges from 0 (strongly acidic) to 14 (strongly basic or alkaline). A pH of 7.0, in the middle of this scale, is neutral. Blood is normally slightly basic, with a normal pH range of about 7.35 to 7.45. Usually, the body maintains the pH of blood close to 7.40.
Hope this helps
Answer:
The equilibrium temperature of the coffee is 72.4 °C
Explanation:
Step 1: Data given
Mass of cream = 15.0 grams
Temperature of the cream = 10.0°C
Mass of the coffee = 150.0 grams
Temperature of the coffee = 78.6 °C
C = respective specific heat of the substances( same as water) = 4.184 J/g°C
Step 2: Calculate the equilibrium temperature
m(cream)*C*(T2-T1) = -m(coffee)*c*(T2-T1)
15.0 g* 4.184 J/g°C *(T2 - 10.0°C) = -150.0g *4.184 J/g°C*(T2-78.6°C)
62.76T2 - 627.6 = -627.6T2 + 49329.36
690.36T2 = 49956.96
T2 = 72.4 °C
The equilibrium temperature of the coffee is 72.4 °C
Answer:
The answer to your question is: 65.9 g released of CO2
Explanation:
MW CO2 = 44 g
MW CuCO3 = 123.5 g
CO2 released = ?
CuCO3 = 185 g
CuCO3 ⇒ CO2 + CuO
123.5 ----------- 44g
185 g ----------- x
x = (185 x 44) / 123.5
x = 65.9 g released of CO2
