The simplest and most helpful visual aid for this experiment would be if the student sets rulers of some sort or maybe pieces of wood that are properly marked with certain measuring unite. If they are set right next to each plant, the student will be able to monitor constantly how are the plants growing, and the smaller the measuring unites the better, as the student will be able to monitor the situation in higher detail.
Over time, the plants will most surely develop differently, so the student will have it easier to notice the changes. Considering that it is an experiment in question, the student should use proper measurements and to be able to have detailed numbers for it.
Answer:- D. 1.8 moles of Fe and
.
Solution:- The balanced equation is:

let's first figure out the limiting reactant using the given moles and mol ratio:

= 5.4 mol CO
From calculations, 5.4 moles of CO are required to react completely with 1.8 moles of Iron(III)oxide but only 2.7 moles of CO are available. It means CO is limiting reactant.
Products moles depends on limiting reactant. Let's calculate the moles of each reactant formed for given 2.7 moles of CO.

= 1.8 mol Fe

= 
So, the correct choice is D. 1.8 moles of Fe and
are formed.
If the equation is not balanced, you have extra of one substance. If you try to do an experiment, you could wind up with a totally different outcome. Its kind of like baking a cake. If the ingredients aren't the right amounts, you dont get an edible cake.
Answer:
C
Explanation:
A physical change is one in which no new substance is formed. The moistening of food by saliva is purely a physical change because no new substance is formed in the process.
A chemical change leads to the formation of a new substance. The action of the enzyme converts starch into sugar which means that a new substance is formed. This is a chemical change.
If the partial pressure of CO₂ in a bottle of carbonated water decreases from 4.60 atm to 1.28 atm, the mass of CO₂ released is 0.265 g.
The partial pressure of CO₂ gas in a bottle of carbonated water is 4.60 atm at 25 ºC. We can calculate the concentration of CO₂ using Henry's law.

We can calculate the mass of CO₂ in 1.1 L considering its molar mass is 44.01 g/mol.

Now, we will repeat the same procedure for a partial pressure of 1.28 atm.


The mass of CO₂ released will be equal to the difference in the masses at the different pressures.

If the partial pressure of CO₂ in a bottle of carbonated water decreases from 4.60 atm to 1.28 atm, the mass of CO₂ released is 0.265 g.
Learn more: brainly.com/question/18987224
<em>The partial pressure of CO₂ gas in a bottle of carbonated water is 4.60 atm at 25 ºC. How much CO₂ gas (in g) will be released from 1.1 L of the carbonated water when the partial pressure of CO2 is lowered to 1.28 atm? At 25 ºC, the Henry’s law constant for CO₂ dissolved in water is 1.65 x 10⁻³ M/atm, and the density of water is 1.0 g/cm³.</em>